a cake fuelled, book led guide to career empowerment
So I have worked and played with this recipe to look at reducing sugar in my baking and to make my recipes more diabetic friendly for family. This recipe is lovely and moist and last 3 days in the fridge and is suitable for freezing.
What can I do with Pumpkins Innards? I absolutely hate waste, which led to me thinking "what can I do with pumpkin innards?" the bin felt like such a waste. The innards refers to the pulp and seeds that we take out when we are carving our pumpkins not the flesh of the pumpkin itself.… Continue reading Pumpkin innards????? Top Tips
Books Baking & Business 